A press conference is held at the Ferma restaurant to inform about ...
LETA 26.08.2025 ID: 24860139
A press conference is held at the Ferma restaurant to inform about ...
LETA 26.08.2025 ID: 24860140
A press conference is held at the Ferma restaurant to inform about ...
LETA 26.08.2025 ID: 24860141
A press conference is held at the Ferma restaurant to inform about ...
LETA 26.08.2025 ID: 24860142
A press conference is held at the Ferma restaurant to inform about ...
LETA 26.08.2025 ID: 24860143
A press conference is held at the Ferma restaurant to inform about ...
LETA 26.08.2025 ID: 24860144
A press conference is held at the Ferma restaurant to inform about ...
LETA 26.08.2025 ID: 24860145
A press conference is held at the Ferma restaurant to inform about ...
LETA 26.08.2025 ID: 24860146
A press conference is held at the Ferma restaurant to inform about ...
LETA 26.08.2025 ID: 24860147
A press conference is held at the Ferma restaurant to inform about ...
LETA 26.08.2025 ID: 24860148
A press conference is held at the Ferma restaurant to inform about ...
LETA 26.08.2025 ID: 24860149
Aiga Kupre, Strategic Manager of Riga Food, Ieva Treija, owner and ...
LETA 26.08.2025 ID: 24860150
"Svetlana Riškova, Board Member of the Chefs' Club, organiser of the ...
LETA 26.08.2025 ID: 24860151
Aiga Kupre, Strategic Manager of Riga Food, attends a press ...
LETA 26.08.2025 ID: 24860152
"Ieva Treija, owner and manager of Gemoss, attends a press conference ...
LETA 26.08.2025 ID: 24860153
Rolands Nežborts, Project Manager of Riga Food, attends a press ...
LETA 26.08.2025 ID: 24860154
"Svetlana Riškova, Board Member of the Chefs' Club and organiser of ...
LETA 26.08.2025 ID: 24860155
Dzintra Švarcbaha, Communications and Marketing Project Manager at ...
LETA 26.08.2025 ID: 24860156
Mārtiņš Puķe, organiser of the Latvian Shashlik Masters Championship, ...
LETA 26.08.2025 ID: 24860157
"Ieva Treija, owner and manager of Gemoss, attends a press conference ...
LETA 26.08.2025 ID: 24860158
"Svetlana Riškova, Board Member of the Chefs' Club and organiser of ...
LETA 26.08.2025 ID: 24860159
Rolands Nežborts, Project Manager of Riga Food, attends a press ...
LETA 26.08.2025 ID: 24860160
Ingūna Gulbe, Head of the Agricultural Market Promotion Centre at the ...
LETA 26.08.2025 ID: 24860161
Ingūna Gulbe, Head of the Agricultural Market Promotion Centre at the ...
LETA 26.08.2025 ID: 24860162
Rolands Nežborts, Project Manager of Riga Food, attends a press ...
LETA 26.08.2025 ID: 24860163
Mārtiņš Puķe, organiser of the Latvian Shashlik Masters Championship, ...
LETA 26.08.2025 ID: 24860164
Ingūna Gulbe, Head of the Agricultural Market Promotion Centre at the ...
LETA 26.08.2025 ID: 24860165
Aiga Kupre, Strategic Manager of Riga Food, attends a press ...
LETA 26.08.2025 ID: 24860166
Bartender Andris Reizenbergs attends a press conference to inform ...
LETA 26.08.2025 ID: 24860167
Rolands Nežborts, Project Manager of Riga Food, attends a press ...
LETA 26.08.2025 ID: 24860168
Dzintra Švarcbaha, Communications and Marketing Project Manager at ...
LETA 26.08.2025 ID: 24860169
Ingūna Gulbe, Head of the Agricultural Market Promotion Centre at the ...
LETA 26.08.2025 ID: 24860170
"Ieva Treija (from left), owner and manager of Gemoss, Svetlana ...
LETA 26.08.2025 ID: 24860171
"Svetlana Riškova, Board Member of the Chefs' Club and organiser of ...
LETA 26.08.2025 ID: 24860172
A press conference is held at the Ferma restaurant to inform about ...
LETA 26.08.2025 ID: 24860173
"Ieva Treija, owner and manager of Gemoss, attends a press conference ...
LETA 26.08.2025 ID: 24860174
Mārtiņš Puķe, organiser of the Latvian Shashlik Masters Championship, ...
LETA 26.08.2025 ID: 24860175
Rolands Nežborts (right), Project Manager of Riga Food, and Andris ...
LETA 26.08.2025 ID: 24860176
Rolands Nežborts (right), Project Manager of Riga Food, and Andris ...
LETA 26.08.2025 ID: 24860177
Rolands Nežborts (right), Project Manager of Riga Food, and Andris ...
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