RIGA, Oct 3 (LETA) - The seasonal Riga Restaurant Week will take place from October 28 to November 10 with 63 restaurants participating in it, LETA learned from the Riga Investment and Tourism Agency's representative Rita Petersone. 

During this time, chefs will invite guests to enjoy exquisite meals showcasing the latest food trends and classic values. 

As usual, over the two-week period, visitors will have the opportunity to enjoy a diverse range of specially designed three-course meals based on seasonal products. The meal prices will be in the categories of EUR 30-40. Several restaurants will offer a special chef's compliment, as well as the option to pair the meal with matching beverages.

It is an opportunity to taste a variety of popular and experimental dishes, prepared with skill and a deep understanding of flavor combinations, promising an exciting culinary adventure.